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Date: January 16, 2025
Speaker: Mindy Hermann, MBA, RDN
Each new year brings a flurry of predictions regarding food and beverage trends for the coming 12 months. Explore the top predictions related to food and beverages for 2025 and consider their impact on food and culinary practice.
This webinar was approved for 1 hour CPEU.
CPEU 1.0 (expires 11/21/2027)CPE Level 2
After watching the webinar recording, complete the self-study/enduring assessment here. You will be able to download the CPEU certificate after successful completion.
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