Soy-licious Creations Savory to Sweet Recipe Contest

Food and Culinary Professionals DPG recipe contest winners announced!

We are pleased to announce the winners of the U.S. Soy “Soy-licious Creations – Savory to Sweet” recipe contest.
 
First prize: Amy Myrdal Miller, MS, RDN, FAND – Crispy Tofu Bites with Fish Caramel Sauce
 
Runner up prize: Lorelle Del Matto, MS, RDN, CD - Stuffed Sweet Potatoes with Chipotle Glazed Tempeh and Miso-Lime Mayonnaise
 
Runner up prize: Julie Andrews, MS, RDN, CD, FAND - Crispy Rice Bowls with Edamame and Creamy Miso Dressing
From savory to sweet, these dishes prove that soy can do it all. Find these recipes and more at SoyConnection.com/Recipes.
Thank you to our amazing participants!
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