Greetings fellow HA members!
I saw this posted in another group and thought there might be some others interested in it....
Dietary Approaches to Support Brain Health in Aging
This webinar will equip providers with evidence-informed guidance on nutrition strategies that may support brain health across the lifespan. Participants will explore the role of antioxidants, phytochemicals, omega-3 fatty acids, B-vitamins, and the gut microbiome in cognitive function.
· Date: Thursday, June 25, 2026
· Time: 10:00 AM – 11:00 AM CT (11:00 AM – 12:00 PM ET)
· Details & free registration: oneop.org/learn/160138
This session is approved for FREE continuing education from the Commission on Dietetic Registration.
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Alison Duffey, MBA, MS, RDN, CSG, CDN, LDN, FAND
Website Coordinator, COGA
Membership Chair, DHCC
Delegate, Florida Academy of Nutrition and Dietetics
Former Member, Committee for Lifelong Learning
https://www.linkedin.com/in/alisonduffey/www.alisonduffey.com------------------------------