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Publication: JAND
Date Published: May 2017
Reference:
Factors Influencing the Food Purchases of Early Care and Education ProvidersOtten, Jennifer J. et al.Journal of the Academy of Nutrition and Dietetics, Volume 117, Issue 5, 725 - 734
Key Takeaways: Several key factors influence food purchasing decisions by Early Care and Education, such as budgeting constraints, nutritional guidelines, children's needs, food access, capacity of staff, parental community input, and storage and infrastructure. As well as educational goals and cultural practices. These factors shape child care settings' type, quality, and food source.
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