February 2019
It is a special month to celebrate the achievements and contributions made by African Americans, as well as a time to speak up for equality, encourage collaboration between people of all races, and appreciate the power of diversity. Districts across the country are celebrating this month by serving traditional, comforting, soul food. However, we still need to meet our nutrition standards and soul foods can be high in salt, added sugars and saturated fats. But you can embrace those special family recipes by creating healthier soul food, your way. Try these ideas from #EatRight.